Produced from a single 0.93ha plot of old vines, planted in 1990, with a production of only 2,500 bottle a year. The elevated altitude of Saint Romain ensures great freshness and minerality.
Produced from a single 0.93ha plot of old vines, planted in 1990, with a production of only 2,500 bottle a year. The elevated altitude of Saint Romain ensures great freshness and minerality.
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The estate spreads over 8 ha divided into plots of various sizes in the communes of Saint Romain, Auxey Duresses, Meursault, Monthelie, Pommard and Beaune: a varied range of terroirs which makes the work of expressing the wines fascinating.
Aged in 15% oak, this wine has a wonderful complexity, beautiful tangy Chardonnay fruit with notes of green apple, stoney minerality and a spiky, saline finish