A crisp white from François Bonhomme's finest vineyard. The wine is aged on its lees, or sediment, for six months to impart more body to the wine. Great with seafood.
A crisp white from François Bonhomme's finest vineyard. The wine is aged on its lees, or sediment, for six months to impart more body to the wine. Great with seafood.
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Auguste Bonhomme's estate is based on the Atlantic side of France's Loire Valley and has been family run for five generations. He grows mainly Melon de Bourgogne (more commonly known as Muscadet) on his 15 hectare domaine and produces some stunning wines.
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