Type: White Wine
Country: Australia
Region: Geelong
Code: SCOT020
From one of James Halliday's Top 100 Australian wineries, this is a wonderful Burgundian style Chardonnay oozing finesse and style.

Scotchmans Hill

Established in 1982, Scotchmans Hill is located in the heart of the Bellarine Peninsula. A producer of premium cool maritime climate wines, Scotchmans Hill has been a leading local winery for over thirty years and is rated among James Halliday’s Top 100 Australian Wineries.

This is a complex and lively wine showing nectarine and grapefruit aromas rounded out by creamy notes and nutty oak.
An excellent match with lobster bisque risotto.
Wine Region: Bellarine Peninsula, Victoria. Clone: P58, I10V1, I103, I10V5, 76, 95. Soil Type: Self mulching black vertosal derived from tertiary basalt. Harvest Date: 09/03/18 to 15/03/18. Yield per vine of 2.5kg gave a tonnage per Hectare of 6.25tonnes, = 43hl/ha. Winemaking: Whole bunch pressed with free run juice to barrel, light solids retained in juice. Wild fermentation then took place over 2 weeks. The yeast less were stirred monthly over the next 12 months while maturing in barrel. The wine was blended, filtered and bottled June 2020. Oak Use: Matured in new to 4 year old French barriques for 12 months. Cellaring: 2021 - 2026.

Jancisrobinson.com, 2025, 16 points: "An elegant wine tasting of slightly salty fresh pineapple – not pineapple as in sweet or tropical, just fresh and juicy. Cedary, sandalwood fragrance. Clean, planed texture and bright, citron-yellow acidity. Buttercup flowers on the finish."

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