René Jolly Blanc de Noirs Brut

Champagne René Jolly

Yellow straw in colour, there are aromas of biscuit, pastry and red fruits. On the palate red berries and freshly baked bread. Fruity and rounded.

Try with Moules Marinières

Pierre-Eric uses the principles of lutte raisonnée, mostly avoiding chemicals and fertilisers. One of the only Champagne producers to employ Dégorgement à la volée. This is a traditional method of disgorgement. No ice is used and instead they hold the bottle vertically and use pliers to quickly tear off the capsule and let the yeast deposit that has accumulated.