Made with lightly peated malted barley, live brewer’s yeast and a long fermentation time to add deep fruit notes in the spirit. A vatting of lightly peated single malt whisky initially matured in premium, first fill ex-bourbon barrels and then finished for several months at a lower ABV in virgin American oak barrels (with a select range of toast and char levels).
Made with lightly peated malted barley, live brewer’s yeast and a long fermentation time to add deep fruit notes in the spirit. A vatting of lightly peated single malt whisky initially matured in premium, first fill ex-bourbon barrels and then finished for several months at a lower ABV in virgin American oak barrels (with a select range of toast and char levels).
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In mid-2016 they had no premises, no partners or staff, no permits or consents, nowhere near enough funding and no track record in the drinks & spirits industry. But Max Vaughan had a dream that he’d been carrying for years, of making whisky and other spirits in Derbyshire. He was fortunate to find some investors who liked his ideas, he met two great distillers and he found the perfect premises. He decided Ihed reached my now. White Peak Distillery is Derbyshire’s first full-scale craft distillery, making award-winning Wire Works Whisky, Shining Cliff Gin and rum with a proud focus on their unique Derbyshire provenance and heritage.
The bold oak-forward flavours of the Virgin Oak casks contribute intensity and a warming combination of sweet & spice, showcasing the rich fruit flavours and elegant smoke profile.