Type: Whiskies
Country: Scotland
Region: Hebrides
Code: RAAS020
Introducing Oak Species Maturation Series, showcasing how individual species of oak interacts with their lightly peated Isle of Raasay single malt spirit during maturation to create complexity, depth and flavour in abundance. Matured in Quercus Humboldtii Virgin Colombian Oak

Isle of Raasay Distillery

Co-founders Bill Dobbie and Alasdair Day first met in 2013 and formed R&B Distillers with the common goal of building Scotland’s leading artisanal distiller. Focusing on local production, provenance, quality and doing things differently. By 2015, they had identified the Isle of Raasay as providing the ingredients for the perfect dram, and planning permission to begin work revitalising the Isle of Raasay’s nineteenth century Borodale House into a state-of-the-art distillery, visitor centre, and luxury accommodation was granted in 2016. Starting with a blank sheet of paper, they set about designing a distillery to create exceptional whisky that develops elegance, complexity, and depth early o...
Lightly peated spirit with rich flavours of crème brûlée and heather smoke.
Best served neat.

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